I admit; I’m not a die-hard Trader Joe’s shopper. I know, it’s hard for people to digest. Especially when I say it at work; I’ve gotten audible shocked gasps when I’ve said it. I work right outside of Washington D.C. and Trader Joe’s is life in the DC area. I’m not sure how or why …
I swear I could make the exact same chicken dinners over and over again and Devon would have absolutely no issues in life, whatsoever. Me, on the other hand, would get pretty bored really quickly. It’s why I’m always trying to come up with new things to do with chicken in our house. It doesn’t …
Since trying out this whole gluten-free life that I may have to live with forever, I’ve been clinging to the foods that are “safe” for me to eat and that I really enjoy; sausage and peppers are pretty much forever house staples and two things I will never know how to exist without (yup, it’s …
We had a “tailgate” themed pot luck for lunch here at work this week that was AMAZING! We’re a big faculty and there was so much food; from dips to main dishes to desserts; like we probably could have fed the whole student body along with the faculty. Most faculty members usually volunteer to bring …
I posted this delicious french toast from Sunday on my Instagram and have yet to stop thinking about it because it’s just that good. I had a couple of people DM me for the recipe, so I just decided to share it with everyone here on the blog today.
If you’ve been following me on Instagram you’ll know that I actually FINALLY went to the doctor about my stomach issues that I’ve had for at least a good six month now. I take probiotics regularly and while they help considerably, there are still moments of annoyance where my stomach has all sorts of attractive …
We eat a lot of chicken in our house, which I feel like it kind of the norm for most households. Chicken is like the universal protein; most people like it, you can do about a million things to it, and it’s pretty affordable for any budget. The problem is; it has almost zero flavor …