So I did forget that I wanted to share the Pot Roast I made for Devon on his birthday.  Yes, I know his birthday was over two weeks ago.  I’ve been busy!

But it was amazeballs.  I sort of randomly did things with it, which turned out really well.  I was looking at Pot Roast recipes on Pinterest and online, but I don’t care if it is in the slow cooker for 8 hours, 1 tsp of pepper isn’t going to season a 2.5lb slab of meat no matter what you do to it.

So I tried out my own spice rub.  So not only was it moist (because slow cooker) but everything was sooooooo flavorful, which it needs.  Badly.  I do admit to going a little heavy on the seasoning, you can adjust for your own palate, but this much food really does need to have a lot of seasoning in it.  It’s going to be so bland alone.

It turned out amazing.  Devon finished it while I was gone last weekend because as we know when Devon takes seconds, he liked it.  And I figured, I can’t go wrong with meat and potatoes for his birthday.